affetatto*.....................................................11.90 parma ham and milano salami; char-grilled artichokes & black olives; mozzarella & tomato salad; garlicky mushrooms; classic bruschetta

della casa (4 small plates)*................................11.90 crispy calamari; mozzarella tomato & char-grilled artichokes salad; bresaola, rocket and parmesan; classic bruschetta

bruschettas mista*..........................................9.50
classico with marinated cherry tomato (2) andParma ham, fresh mozzarella (1) and Pan fried wild mushrooms with topped with parmesan shavings (1) and Grilled halloumi cheese & cucumber (2)

verdura salad (v)..................................5.70
roast red pepper, grilled aubergine, olives, cherry tomato& artichokes on mixed leaves with our house dressing

caprese (v).........................................5.00
sliced: mozzarella, plum tomato, avocado with homemade basil and olive oil dressing

goat's cheese salad (v)...........................5.00
with avocado, cherry tomato, roast almonds on mixed leaves served with lemon & olive oil dressing

house salad (v)....................................6.70
Fresh mozzarella, plum tomato, rocket & parmesan shavings topped with homemade basil & olive oil dressing

grilled mozzarella...............................5.90
fresh mozzarella, plum tomato, rocket & parmesan shavings topped with homemade basil & olive oil dressing

linguine mediterrano..............................7.50
flat spaghetti in rich spicy pomodoro sauce with capers, anchovies, black olives, sun-dried & cherry tomato

spaghetti alla marinara..........................9.70
fresh squid, jumbo prawns, naked cornish mussels and clams in our tomato sauce (also available "bianco" in our homemade white wine cream sauce)

tagliatelle funghi...................................8.70
wide pasta with wild mushrooms & porcini, in light
parmesan cream sauce drizzled with truffle oil

tagliatelle salmone...............................10.50
wide pasta with smoked salmon & asparagus in white wine & cream sauce topped with grilled salmon fillet

fettucine ragu d agnello..........................8.90
wide pasta with slowly braised, diced leg of lamb ragout with rosemary& chianti sauce topped with parmesan & crunchy breadcrumbs

spaghetti carbonara...............................8.50
crispy fried smoked pancetta tossed with egg and lightly creamed parmesan sauce

penne di pollo.......................................8.50
pasta tubes with chicken breast & broccoli in gorgonzola cream sauce

penne melanzzane.................................8.20
pasta tubes with aubergine & cherry tomato in rich pomodoro sauce topped with fresh mozzarella & basil

grilled rib-eye*...................................15.90
simply grilled or with peppercorn sauce served with
our house chips & green salad

calves liver*.......................................12.50
with browned red onion & port sauce served with
potato mash and green beans tempura

chicken breast *....................................9.90
with cherry tomato, olives, jalapenos white wine sauce served with green salad & chips

chicken breasts filled with*...................10.50
aubergine & fresh mozzarella wrapped in Parma ham served with wilted baby spinach & herb sauteed potatoes

grilled sea bass fillet*..........................13.50
served with house herb sauteed potatoes & Caponatina dome of: aubergine, onion, raisins, celery, pine nuts, lemon & cherry tomato

grilled Scottish salmon alla nicoise*........10.50
grilled salmon fillet cherry tomato, red onion, baby potatoes, olives, capers & organic boiled egg on mixed leaves

margherita (v)................................................6.50
mozzarella, tomato sauce

sultano (v).....................................................7.80
pine nuts, sun-dried tomato & olives capers

caprese (v).....................................................7.80
fresh mozzarella, marinated cherry tomato, olives & fresh

capricciosa (v)................................................7.90
mushrooms, marinated artichokes & black olives

contadino (v)..................................................8.10
goat cheese, roast peppers & cherry tomato

caponata (with or without tomato sauce) (v)..............8.30
aubergine, olives, pine nuts, cherry tomato, mozzarella & rocket

4 cheeses (with or without tomato sauce) (v).............7.80
fresh mozzarella, parmesan shavings, goat cheese & gorgonzola

regina..........................................................7.80
ham, mushrooms & black olives

mediterrano...................................................8.50
browned onions, anchovies, olives & goat cheese

tre gusti........................................................8.40
pepperoni, mushrooms & goat cheese

americana.....................................................8.40
double pepperoni (option to add chilli or jalapenos)

enzo ferrari....................................................8.90
milano salami, artichokes, olives, sun-dried tomato & jalapenos

parma ham....................................................9.50
margherita topped (after baking) with parma ham (3 slices) & rocket

nicoise................................................... .....8.40
tuna flakes, olives, capers, anchovies & boiled egg

de niro.........................................................8.80
chicken breast, cherry tomato, mushrooms & red pepper

pavarotti.......................................................9.50
mushrooms, pepperoni, black olives, marinated artichokes &
ham and boiled egg

Marinos........................................................9.50
prawns, squid & mussels with cherry tomato, olives & red onion